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Whole Bean Coffee

We source beans from Ethiopia to Central and South America, and roast both single origins and blends, medium-roasts and dark-roasts, which allows us to offer a myriad of flavor notes, from Dark Chocolate to Molasses and Brown Sugar, to Orange, Raspberry, Peach and Lemon, with each offering a little unique and special from the other.

BELOW IS THE FULL SELECTION OF OUR COFFEE

In STOCK

BLENDS

CoalMiner                              In Stock

 

Acid: Medium-Low

Body: Full

Texture: Maple Syrup

Flavor Profile:
A clean and well rounded coffee intended as an easy daily drinker. The slightly darker roast profile allows this coffee to pair exceptionally well with cream and sugar. Flavors of orange and dried cherry are supported by layers of dark brown sugar, dried fig, and milk chocolate. Hints of tobacco, oak, and white pepper appear in the finish. Sourced from direct relationship farms in Central and South America

Jumpstarter Espresso         In Stock


Acid: Medium-High

Body: full

Texture: champagne mousse

Flavor Profile: A complex and layered blend of coffees ideal for drinking straight or pairing with milk. Black cherry, meyer lemon, and strawberry are supported by sweet graham cracker and tamarind. The finish features hints of cocoa nib, tobacco, and baking spice. Sourced from direct relationship farms in Central America, South America, and Africa. This balanced and complete coffee is blended with respect to the history and tradition of old world espresso while embracing modern practices of ethical, transparent, and relationship focused sourcing.

Midnight Oil                In Stock

Our darkest blend, made up from coffee's from Ethiopia, Guatemala, and Columbia.

Tasting notes are Bold, Dark, smooth bakers chocolate, caramel, cherry.

DeCaf Blend              In Stock

 

Acid: Low

Body: Medium-Full

Texture: grape juice

Flavor Profile: Clean and straightforward multipurpose decaffeinated coffee. Excellent for drip, pour-over, or as espresso. Orange, lemon zest, and raspberry are supported by bittersweet chocolate and hazelnut with hints of smoke appearing in the finish. 100% Swiss Water Process.

 

Pour Over Single Packet Serve Ethiopia Kochere   In Stock

 

Brew Anywhere Coffee Pour Overs. Biodegradable

Pour Over Single Serve Packet Jumpstarter   In Stock

 

Brew Anywhere Coffee Pour Overs. Biodegradable

Pour Over Single Serve Box Jumpstarter   In Stock

 

Brew the best of specialty coffee with our single box of biodegradable pour overs featuring freshly roasted single origin coffees. Each box contains 10 convenient pour over packets, allowing you to enjoy a perfect cup of coffee every time.

SINGLE ORIGIN

Brazil São Benedito   In Stock

Dom Viçoso, Mantiqueira de Minas

Acid: high
Body: medium

Flavor Profile: Bright, sweet, and easy drinking. Orange zest, milk chocolate, and dried pineapple are supported by layers of roasted hazelnut with an hint of cinnamon. Founded in 1954, Rancho São Benedito has been continuously operated by matriarch Mariana de Carvalho Junquiera and her four children. The Junquiera family is tireless in their pursuit of quality, with coffees from São Benedito having been finalists in Brazil’s Cup of Excellence seven times since 2002. The Accolades are combined with a community oriented approach to environmental social and social sustainability. Natural sun dried yellow cultivar. 1150 masl.

Kenya Kangurumai   In Stock

Muranga’a County

Acid: high
Body: medium

Flavor Profile: Bright, complex, and aromatic. Green apple, cocoa powder, and sweet dark honey are supported by rich cream with just a hint of black licorice and botanical herbs. Located on the slopes of the Aberdare mountain range, Kangarumai is factory owned and operated by the Kangiri Farmer’s Cooperative Society. Kangiri FCS is comprised of 635 individual producers who each grow and harvest, on average, 250 coffee trees. All coffee at the Kangurumai factory is selectively hand sorted for quality. Washed SL28, SL34, Batain, and Ruiru 11 varietals dried on raised beds. 1629 masl.

Ethiopia - Guji   In Stock

 

Oromoia Region
Acid: medium plus
Body: medium

Flavor Profile: A sweet and complex coffee from the Guji zone. Sweet Peach, berries and cream, and lemon zest are supported by subtle flavors of caramel and green apple with a hint of tea leaf tannin.

Ethiopia is the birthplace of coffee, with cultivation beginning in the 9th century. This offering is a prime example of one of the most classic coffees in the world. This coffee undergoes special processing where yeast is added and allowed to ferment with whole coffee cherries for 72 hours creating cleaner and brighter flavors while also reducing the amount of water used. Special yeast process and washed heirloom varietals. 1750 – 2050 masl.

 

Colombia – Rosado   In Stock

 

Antioquia
Acid: High
Body: Medium plus
Flavor Profile: Sweet and complex. Cherry, vanilla cream soda, and cinnamon are supported by sweet milk chocolate with just a hint of rootbeer barrel candy.

Finca Campo Amor is a multi-generational farm operated by our longtime relationship partners Cafes Oro Molido, a family owned coffee company that prides itself on prioritizing the welfare of all its workers. Oro Molido employs more than 400 families and provides free access to healthcare and education support, as well as exceptional specialty coffee, on all their farms. Washed Castillo cultivars. 1250-1750 masl.

El Salvador SL 34        In Stock

 

El Manzano, Santa Ana
Acid: high
Body: medium

Flavor Profile: Bright, complex, and unique. Lemon zest, freeze dried raspberry, and strawberry hard candy are supported by honey and candied ginger with a slightly herbal finish. Typically grown only in Kenya, SL34 is a coffee prized for its exceptional cup quality. This offering is part of an experimental microlot grown by Emilio Lopez Diaz at Finca El Manzano. Situated on the northern slope of Santa Ana volcano, Finca El Manzano is part of Cuatro M Cafes, a family owned and operated coffee producer. Cuatro M has been our direct relationship partner since 2008. Washed SL34 cultivar. 1550 masl

Mexico Loxicha        In Stock

San Augustin, Oaxaca
Flavor profile:  Dried apricot, maple, ginger snap

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